Enchilada Sauce Recipe

This delicious enchilada sauce recipe is so simple you can make it anytime. You will find dozens of other authentic Mexican recipes on our site that are easy enough even for a beginner.

If you love Mexican food, learn to create your own dishes at home. We have recipes for everything from quesadillas, enchiladas, tacos and fajitas to more traditional Mexican fare like carne asada and carnitas. Anytime you are looking for the perfect Mexican dish try one of Chef Jay's! You can't go wrong.

Ingredients:
2 tablespoons vegetable oil
2 tablespoons flour
1/4 cup red chile powder, mild
2 cups beef broth, fresh or canned
2 cups tomato puree, canned
1/2 teaspoon oregano, dried
1/4 teaspoon cumin
1/2 teaspoon granulated garlic
1 teaspoon salt (to taste)

Directions:
Heat oil in large saucepan. Add the flour to the oil and make a roux. Stir and cook over medium heat for 2 minutes until it becomes brown in color.  Add the chile powder, beef broth, tomato puree, oregano, cumin, garlic and salt to the roux and simmer over low heat for 15 minutes.

This delicious authentic mexican recipe and dozens more like it can be found in the E-Cookbooks Library! Visit E-Cookbooks Library and discover a collection of over 100 cookbooks filled with world class recipes. Now give Mexican cooking a try, you'll be glad you did!

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