Arroz Con Pollo Recipe

This delicious arroz con pollo recipe is so simple you can make it anytime. You will find dozens of other authentic Mexican recipes on our site that are easy enough even for a beginner.

If you love Mexican food, learn to create your own dishes at home. We have recipes for everything from quesadillas, enchiladas, tacos and fajitas to more traditional Mexican fare like carne asada and carnitas. Anytime you are looking for the perfect Mexican dish try one of Chef Jay's! You can't go wrong.

Ingredients:
1 Chicken, cut into serving pieces
Salt and pepper to taste
Shortening
1 Cup White sauce, made according
  to your favorite recipe
2 Egg yolks, well beaten
1 8-ounce package noodles
1/4 Cup Grated mild cheese
1 Teaspoon Meat extract
1/2 Pint Sweet cream
Watercress

Directions:
Disjoint the chicken, season with salt and pepper, and sauté in shortening until golden brown and almost done. Turn once or twice to brown evenly. When almost done, remove chicken from bones and cut into chunks.

Prepare a rich white sauce according to your favorite recipe and add to it 2 well beaten egg yolks. Cook noodles according to directions on package and add white sauce, salt, pepper, grated cheese, and meat extract, and pour into a buttered ring mold. Heat in a 350F oven over a pan of hot water for about 1/2 hour or until mold is firm.

Place chicken pieces in cream and heat, but do not allow the cream to boil. Unmold the noodles and fill with creamed chicken in the center. Garnish with watercress.

This delicious authentic mexican recipe and dozens more like it can be found in the E-Cookbooks Library! Visit E-Cookbooks Library and discover a collection of over 100 cookbooks filled with world class recipes. Now give Mexican cooking a try, you'll be glad you did!

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